Damian’s Posts

Damian’s Posts

Damian Sandercock Blog

If I had to some up my philosophy on food in a couple of sentences I would really struggle. Anyone who knows me or has been to one of my cooking classes knows that once I start talking about food and cooking I find it very difficult to stop because it touches on every aspect of my life – my childhood, my work, my passion, my relaxation, my holidays, my family, my gardening, my beliefs etc etc.

So Ive decided to start writing about how food makes me feel and how it can teach us a lot about ourselves and finding connections and a sense of value.

My posts are genuine and based on my own experience and cover everything from cooking with my kids to gardening and travel but mostly about enjoying the simple things in life and taking the time ….

Damian’s Apple Galette Recipe

apple-galettes-piper-st-food-co

These galettes are delicious on their own or served with Vanilla Bean ice cream and salted caramel.

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Diary Date: St Erth Heritage Apple Festival

SAVE THE DATE: 2-3 April 2016 Join the Diggers Club team for a weekend of heritage apple festivities and celebrations. Taste test and choose the best heritage apples and pears, sample freshly pressed apple juice and cider, taste and buy delicious Poached pears and Heratige Apple Rose cakes made by Piper St Food Co. for more details check it out

Apple

Picnics by Piper St Food Co

Our picnics are named after beautiful places around Kyneton. These can be enjoyed in-store as a tasting board or taken away and enjoyed in the sun..

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Salami Festa 17th & 18th October

SALAMI FESTA  Northcote Town Hall This festival is just growing from strength to strength every year. It is based on generosity, a sharing of knowledge and a love of pork – everything that we hold dear. This year’s festa has expanded to a full weekend of night markets, demonstrations, salami competitions, food market and lots more. The full program and ticket details are available from www.melbournesalamifesta.com And make sure you get there in time to see Damian demonstrate his famous pork pie recipe on Sunday at 1.30pm http://melbournesalamifesta.com/ charcuterie-picnics

Spring Carnival Pro-biotic Breakfasts

Sure to give you energy and pro-biotic strength to last the whole carnival!

Available Mon 2nd – Sun 8th November from 8am – 12pm

Includes gluten free granola, poached fruits & natural yoghurt, mini asparagus quiche, raspberry water kefir (from The Fermentary) with ice, mint & lime plus tea or coffee

$20 per person

Group bookings welcome. Take-away available.

Kefir

Harvest Festival

24th April – 3rd May

To see whats on offer and the full event program visit the official Harvest Festival website

Regional Producers Day at the Lakehouse

See all the region has to offer
Sunday 26 April 2015
10.30am – 3pm

http://www.lakehouse.com.au/whats-on

Regional Victoria Living Expo

Regional Victoria Living Expo is on next weekend
May 1st – 3rd
Pork Pie Demo – 3 May @ 10.30-11am

For full details visit rdv.vic.gov.au

AGA Season & Sunday Roasts

The 4th Sunday of every month from May-August
Starting – Sunday 31st May
A 3 course lunch featuring Sidonia Hills preservative free natural prime beef
$75 per person

For full details view our AGA lunches page

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What another amazing day today at Piper Streer Food Co. 'Around the Kitchen Table - Autumn' was simply wonderful! Damian's knowledge and enthusiasm for food is just lovely to witness. I can't think of a nicer way to spend a Saturday than tasting delicous food, learning new things and meeting lovely people. Thank you Damian and Bryanna, your classes and great food really help make Kyneton a great culinary destination. ... See MoreSee Less

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Not a bad view Kyneton Air Show is on today Gates open til 4:30 lots to see and heaps of good local food operators too ... See MoreSee Less

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