Damian’s Posts

Damian Sandercock Blog

Damian’s Posts

If I had to some up my philosophy on food in a couple of sentences I would really struggle. Anyone who knows me or has been to one of my cooking classes knows that once I start talking about food and cooking I find it very difficult to stop because it touches on every aspect of my life – my childhood, my work, my passion, my relaxation, my holidays, my family, my gardening, my beliefs etc etc.

So Ive decided to start writing about how food makes me feel and how it can teach us a lot about ourselves and finding connections and a sense of value.

My posts are genuine and based on my own experience and cover everything from cooking with my kids to gardening and travel but mostly about enjoying the simple things in life and taking the time ….



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Loving another year at #regionalprodersday #dmpharvest So much great food, producers, demos & conversations #handmade #traditional #oldschool #porkpies #scotcheggs ... See MoreSee Less

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Regional Producers Day is one of our favourite annual events and it just gets better each year Join us at The Lakehouse in Daylesford for real regional food, great demos and open conversations about the food we eat and grow ... See MoreSee Less

There's gonna be plenty of action in the Cooking School at #LHProduceDay on Sunday! Alice in Frames hosts Piper St Food Co @chefjamincooper @smithjarrod1 & @chef_ollie_ - don't miss it!

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Oh ... who wouldn't want to do this ???? ... See MoreSee Less

September's Soulcation retreat just got a whole lot better with Piper St Food Co coming on board to treat participants to an afternoon cooking class in the heart of Daylesford and Macedon Ranges. Just three places left for this intimate weekend of self care, mindfulness, gentle yoga, nature, great food and stellar company. Is one of them yours? www.facebook.com/events/1456504087745562/

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