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damian-sandercock

PRIVATE CLASSES
with Damian Sandercock
Can be organised for
groups of 6 or more
Call or email details
info@piperstfoodco.com

Any of our classes can be booked on other dates for groups of 6 or more.

We can also tailor classes to suit your private or corporate event.

Please contact us to discuss on 03 5422 3553 or info@piperstfoodco.com

SKU: PRIVATE-OPEN
Category:
Tag:

2019-private-classes-general-info

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FIRST CLASS FOR 2020
The classic Old School Sausage Making Workshop
Such a fun class full of hands on teaching and lots of different styles of sausages Including traditional French pork Toulouse - the ancient En Crepinette - the clever Duck Neck Sausage and - the posh Boudin Blanc
Spaces available Book on line
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17 hours ago  ·  

It’s FridayNightPizzaNight here
Looking forward to seeing our loyal locals again after a week off
Call 54223553 📞🍕📞🍕📞🍕
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6 days ago  ·  

We are back 😍👏🤗
We had THE loveliest break and we are so happy to be back It’s our 10th year at Piper St Food Co and we have a really exciting year planned (but more on this later)
Tomorrow is Friday which means Fish Pies🥧 more fresh quiches and @fridaynightpizzanight 👏👏Looking forward to seeing all of your lovely local faces again soon 😍🤓😁 @ Piper St Food Co
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7 days ago  ·  

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