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May Recipe - Chicken Stock

May Recipe - Chicken Stock

It's the perfect time of year to have stocks and soups simmering on your stove A good stock can create the most wonderful soups, braises, stews and risottos. A simple...
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March Recipe - Poached Quinces

March Recipe - Poached Quinces

I'm not sure about you - but we're fortunate to live in a region that has definite seasons. The Summers are hot, long and dry (usually), the Winters are long,...
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February Recipe - Simple Vinaigrette

February Recipe - Simple Vinaigrette

We thought we'd start the year with a really simple recipe that will help your salad repertoire endlessly Our vinaigrette - although simple & classic is very very popular. Our...
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2020 - A year in review

2020 - A year in review

Despite the bumps, setbacks and unpredictability of 2020, we still found so many things to be grateful for.
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Roasted Carrot & Lentil Salad

Roasted Carrot & Lentil Salad

Here's another wonderful version of this versatile carrot and lentil salad This time using French green lentils, hazelnuts & medlar vinegar It is a satisfying salad on it's own, but...
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August Recipe - Quick Pickle

August Recipe - Quick Pickle

Making a quick pickle from fresh, seasonal vegetables is a simple way to add brightness, colour and sparkle to your meals Jars of pickles like these are perfect packed for...
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July Recipe - Quiche Lorriane

July Recipe - Quiche Lorriane

As you know we normally run weekly cooking classes here at Piper St Food Co. Much of what we teach is very classic, old school cookery. We make things by hand...
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June Recipe - Chicken Noodle Soup

June Recipe - Chicken Noodle Soup

CHICKEN NOODLE SOUP This is a favourite in our household. It's what our kids request if they're feeling unwell - and it's what they get when we have one of...
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