We are pleased to release our first classes for 2025.
You can download the PDF 'Schedule 2025' - link below or you can go straight to the booking page.
Please feel free to contact us if you'd like to join a waiting list or are interested in any extra class releases.
We specialise in teaching you how to make what we make - pastry, pies & pickles. We share all of our secrets and tips for successful cooking. It's all very old school - with classic recipes, traditional techniques, and real life tips, to make you better cooks at home.
Piper St Food Co acknowledges the Taungurung Peoples as the Traditional Owners of this land and waterways. We recognise their living cultures and ongoing connection to country, and we pay our respects to their Elders past, present, and emerging.