Pâté, Terrines & Rillettes

Duck and Mushroom Parfait 
100g Our velvety smooth parfait made with plenty of butter, port, cognac and fresh thyme Serve with pickled red onion and wholemeal toast

Mushroom Pâté
100g delicious smooth (vegetarian) pâté Serve anytime but highly recommended on hot buttered toast for breakfast 

Pork Rillettes

100g A timeless classic, made by the Romans and still enjoyed today Allow to soften at room temperature and spread on fresh baguette and serve with cornichons.

Salmon Rillettes
100g Made with fresh and smoked salmon, plus butter, dill & white wine. Serve with toasted rye bread & cornichons.